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    Roots & Branches Vkp1054 Fruit Saver Aluminum Steam Canner With Temperature Indicator, Medium, Silver
    Roots & Branches Vkp1054 Fruit Saver Aluminum Steam Canner With Temperature Indicator, Medium, Silver
    Roots & Branches Vkp1054 Fruit Saver Aluminum Steam Canner With Temperature Indicator, Medium, Silver
    Roots & Branches Vkp1054 Fruit Saver Aluminum Steam Canner With Temperature Indicator, Medium, Silver
    Roots & Branches Vkp1054 Fruit Saver Aluminum Steam Canner With Temperature Indicator, Medium, Silver
    Roots & Branches Vkp1054 Fruit Saver Aluminum Steam Canner With Temperature Indicator, Medium, Silver
    Roots & Branches Vkp1054 Fruit Saver Aluminum Steam Canner With Temperature Indicator, Medium, Silver
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    Victorio

    Roots & Branches Vkp1054 Fruit Saver Aluminum Steam Canner With Temperature Indicator, Medium, Silver

    4.7
    €164,00
    €164,00
    €270,00
    Sold out
    Save 39% (€106,00)
    You can't add more than 500 quantity.

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    • Tracked Shipping on All Orders
    • 14 Days Returns

    Description

    • NO GUESSWORK TIMING: Built-in Temperature Indicator with 3 elevation zones makes process timing easy
    • TIME SAVER: Aluminum construction ensures quick heat-up and cool-down times
    • RIGHT CAPACITY: Can process up to 7 quart or 8 pint jars of high-acid foods at one time
    • EASY AND SAFE: Lightweight design, lower water capacity requirement and cool-touch handles
    • 2 YEAR WARRANTY
    Read more

    Shipping and Returns

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    • All customers are entitled to a return window of 14 days, starting from the date of delivery of the product(s).
    • Customers are advised to read our return policy for details of the return process, eligibility, refunds as well as cancellations or exchanges.
    • In case of any issues or concerns about Shipping or Returns, please contact us and we will be happy to help.

    Customer Reviews

    It came with the sturdy, flat jar holder in the picture It came with the sturdy, flat jar holder in the picture. I've already used it 3 times and I much prefer it to a water bath canner. The processing times are the same, but you can heat up the water (2 1/2 quarts) much faster than a big pot of water in a conventional canner. The gauge on the top shows me when to start timing, and once you reach temperature, you can turn the heat down and maintain a steady temperature. It's tall enough for quart jars. So glad this is now a tested and approved product! 5A better way to can After reading a lot of blogs & wanting to know a different way to home can than a typical water bath, I finally caved and bought this. Let me tell you- it was such a nicer experience to can in. It was easy. Way less water used. Easy to take 1 group out and then put another round of cans in. Easy to can different size jars at the same time. Everything came out of the steamer and sealed immediately. Cleaning it was a breeze and it didn't make a mess or was heavy to lift. 5and this is the most awesome canner for these "small batch" canning projects Okay, this is one of those "where have you been all my life" products! I can a couple of batches of salsa and a few jellies, pickles, etc every year, and this is the most awesome canner for these "small batch" canning projects. I no longer wait 1.5 to 2 hours for the water bath canner to come to a boil. The whole process takes a fraction of the time from start to finish than it did using the water bath canner. It does leak a little steam in one spot around the lid but the pros far outweigh the cons. If you do a lot of canning, you probably need a more heavy-duty unit, but for my purposes, this is great. 5Makes canning much easier Because much less water is used than in conventional canning kettles, the time to come to a boil was much faster. Cleanup was also shortened; less water made it easy to carry the canner to the sink. It was also easier to lift the jars out because the part of the canner that holds the water is short. I highly recommend this canner! 5Best Steam Canner... I have been canning all my life and this year I finally wore out my old well-loved steam canner. What 'cha gonna do? Call Amazon, where I found this really great steam canner. There was one slight problem though. Whomever is in charge of putting the thermometer knob on the top is not quite getting them seated correctly. I sent the first one back and as usual, Amazon was quick to be helpful. My UPS driver arrived with a replacement and a shipping label to return the first one. Today I opened the second one and discovered the same issue.I decided to investigate before I sent the canner back. Using the larger of two Phillips screw drivers, I unscrewed the knob, reseated all the parts and reassembled. Perfect fix. All the pieces fit together perfectly. Since the screw is aluminum, you will strip both the Phillips head and the threads if you are not careful. Be sure the screw driver is the correct size and make certain you don't cross thread the screw when you reassemble. Tighten screw only enough to snug things together. Do not over-tighten.I highly recommend this well made canner. My old one did not have handles on the sides of the water reservoir or on the lid. This one has both. The handles on the water reservoir are insulated and the knob on top stays cool enough to handle as well. The top knob also contains a feature new to me, a thermometer that tells you when to start timing according to your geographical elevation. This takes the guesswork out of trying to gauge a steady whisper of steam. The rack that hold the jars is also well designed and well constructed. Nicely done Victorio Kitchen Products! 5Arrived in Perfect Condition This item was just delivered. I immediately opened the box to make sure it wasn't dented or damaged in any way. It's in perfect condition.Quite some time ago, I ordered a steam canner on Amazon, but Amazon wasn't the seller. When it was delivered, it was bent and out of round so there is no way it could function as it is designed to. The seller did refund my money, but I was hesitant to try again.I'm very happy that this one was delivered in perfect condition and look forward to using it next year. Mine came with a flat rack, not a wire one. Most years, I can quite a few jars of tomato products and some years I can some pickles. Most of the other things I can require a pressure canner. I have an All American 910 and a vintage All American 915 that handle those things.Over the past few years, I've read a lot of reviews and recommendations for steam canners. From what I've read, they offer several advantages.Since you use far less water in them, it greatly reduces the time required to bring the water up to temperature for processing.Another advantage is that the jars are easier to load and unload because they aren't submerged under water.Last, but not least is the weight factor. Instead of having to lug a large pot filled with hot water to the sink when you're finished, only the bottom of this unit holds water (far less water) and is much lighter to carry.Processing times remain the same, but the time it takes to get there and the work involved when you finish should be less with a steam canner.The one I purchased before was a different brand. I really like the coated handles on this one and the dial on the knob is a bonus.I still have two large water bath canners and a large, deep pot with a canning rack that can handle several jars.I have a feeling that once I get used to using the steam canner, I'll get rid of one or more of my other canners. Since I'm an urban gardner who competes with squirrels, rabbits, insects and birds for our produce, I don't can huge amounts at a time. The squirrels steal all of the fruit and nuts from our trees so I never get any of it to can. 5Wonderful piece of equipment. This canner has changed my canning so much! I hurt my back a few years ago and I can't carry a full water bath canner across my kitchen anymore. It was so frustrating. I no longer have to worry about making sure I have someone strong around when I'm getting ready to do a batch of jam. Now you can't fit as many small jars in this as you can the water bath, but I'm okay with that. It works wonderfully for keeping the jars warm before filling. I just have them on the rack without the lids on jars or canner with the water simmering. Fill the jars put them back and when the rack is full pop the canned lid on. It takes maybe ten minutes to come to temperature. Process times are the same. I wish I had discovered this sooner. It really is a wonderful piece of equipment and I am never going back to a stove top water bath canner again. 5I have made 8 quarts of pasta sauce and three pints of ketchup so far and it's been super easy from start to finish and every jar has ... This is the diggity bomb of high-acid food canners. I bought it in September, planning to use it next season. Thanks to a warm autumn, I'm still harvesting tomatoes, so I decided to try it out this year. I have made 8 quarts of pasta sauce and three pints of ketchup so far and it's been super easy from start to finish and every jar has sealed just fine. It's perfect for ceramic or glass top stoves and uses way less energy than a 16 or 22-quart pot.The only difference is that you can't sterilize you jars in it. For small batches, I just use a good size stockpot, but for bigger batches in peak season, I will use the sanitize cycle on the dishwasher or use my old granite blue canner just for sterilizing. This thing is awesome. 5Nice Canner I purchased this steam canner to upgrade an old one. It is of much better quality with a heavier build. The thermometer makes it very easy to know when to begin timing your processing time. I would recommend this to anyone, beginner or expert, who would rather use a steam canner instead of a water bath canner. Even though USDA does not recommend steam canning, this is only because they have not taken the initiative to test it. Steam canning uses much less water and is accomplished in much less time. It is an improvement over water bath canning. 5Steam Canning... I love using a steam canner. This is my second one. The design has changed and the body is much more sturdy on the new version. What I like about using these canners is the savings on water and energy - it takes much less time to get the water boiling than in a submersion canner. Have had great success with jars sealing and product lasting in the jars. Great product and saves time and money during canning season. Thanks for the dial on top that shows when the heat is at maximum for best results at any altitude. 5
    Roots & Branches Vkp1054 Fruit Saver Aluminum Steam Canner With Temperature Indicator, Medium, Silver

    Roots & Branches Vkp1054 Fruit Saver Aluminum Steam Canner With Temperature Indicator, Medium, Silver

    4.7
    You can't add more than 500 quantity.
    €164,00
    €164,00
    €270,00
    Sold out
    Save 39% (€106,00)